“Mummy, where does the jamón come from?”
“Well darling, it all starts with a little seed, a bit like this one:”
“Somewhere in Extremadura the seed falls from the tree into the mouth of the little piggy. The seed grows and grows inside the little piggy’s stomach until it can’t take it any more – then it pops into the piggy’s leg, the leg falls off and becomes a lovely jamón! Then the jamón goes all the way to Madrid to be eaten by a greedy guiri."
This picture was taken a few days ago, and I could almost do a before and after shot given the big hole I’ve managed to make in it since then.
Una visita irresponsable
2 weeks ago
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